Diamond Creek Vineyards is
proud to unveil our newest vineyard, the legendary Petit Verdot. This
one acre vineyard is a south facing natural heat trap, which ripens
approximately fifteen days earlier than the Lake vineyard, directly
across the creek. The soil is the same as Volcanic Hill and the
15-degree slope affords a terroir uniquely suitable to this
extraordinary demanding fruit.
The Petit Verdot is planted in
very small percentages because it ripens late and in most vineyards it
rarely achieves full maturity. Few wine consumers realize that late
spring frost and varying weather patterns during the growing season can
seriously affect this variety while sparing others.
Petit Verdot makes a wonderful
addition to our wines. Our 1999 Volcanic Hill, Gravelly Meadow and Red
Rock Terrace bottling have all incorporated 2% of the Petit Verdot
grape. Examples of other wines with high percentages of Petit Verdot
include Pichon-Longueville-Comtesse de Lanade (Pauilac) (8%) and Marquis
d’Alseme Becker (Margaux) (10%). In Graves, St.-Emilon and Pomerol, very
little Petit Verdot now exists.